Orchard Road is Singapore’s bustling shopping and dining hub renowned for its vibrant atmosphere and culinary diversity. Amidst the upscale boutiques and towering skyscrapers, Orchard is also home to a plethora of dining options catering to every palate and budget. If you’re in search of a satisfying yet wallet-friendly lunch experience, look no further.
In this blog, we’ll take you on a journey through Orchard’s culinary landscape, showcasing restaurants where you can indulge in delicious lunches without breaking the bank. From cosy cafes serving up comforting classics to bustling restaurants boasting an array of local delights, there’s something to suit every preference. Whether you’re craving aromatic Asian dishes, hearty Western fare, or innovative fusion creations, Orchard has it all!
1. Tigress
Step into the enchanting world of Tigress, where the spirit of the Korean Peninsula comes to life through a captivating fusion of flavours and experiences. Nestled amidst Orchard Road, Tigress is more than just a restaurant—it’s a culinary sanctuary that seamlessly blends Korean and Western influences, offering a diverse array of delights.
Tigress beckons with its inviting ambiance and tempting culinary offerings. Embrace the weekday hustle with tantalising executive lunch sets, or enjoy the laid-back weekend vibes with a sumptuous lunch menu. Whether you’re craving classic Korean favourites or innovative Western creations, Tigress promises to tantalise your taste buds while enveloping you in a lush oasis of greenery.
Savour our Korean Rice Set, complete with rice, 반찬 (pronounced ‘ban-chan’) or Korean side dishes, and a selection of protein and stew options. Choose from succulent pork belly, tender chicken thigh, or flavorful Korean bulgogi beef, paired with your preference of kimchi or seaweed stew.
If rice isn’t your preference, opt for our burger and fries set, featuring tempting choices like honey soy chicken, classic cheeseburger, or portobello mushroom burger.
Craving some pasta? Indulge in our tantalising Al Dente Spaghetti selection such as Scallop Chili, Sausage Tomato, or Truffle Cream Mushroom. And don’t forget to explore our array of ala-carte snacks, including kimchi fries, seaweed japchae rolls, and more!
Finish off your meal with our delightful teacakes, ranging from Hazelnut Chocolate to the sweet-savoury Tigress Black Soy Sesame. Experience a delectable fusion of flavours that will leave your taste buds satisfied and craving more.
As dusk descends, Tigress undergoes a magical transformation into a dynamic cocktail and billiards bar. Immerse yourself in an unparalleled sensory adventure curated by our talented team, as you sip on expertly crafted cocktails, fine wines, and premium spirits.
Tigress is more than just a dining destination; it’s an immersive experience that transcends the ordinary. From its meticulously designed spaces to its tantalising menu offerings, Tigress invites you to embark on a culinary journey unlike any other. So whether you’re planning a leisurely lunch with friends or a lively evening out, Tigress promises to ignite your senses and leave you with memories to cherish. Ready to embark on your Tigress adventure? Reserve a table for lunch today!
Address: 277 Orchard Rd, #03-17, Orchardgateway, Singapore 238858
Operating Hours: Monday-Sunday: 12pm-10:30pm | Lunch Hours: Monday-Friday, 12pm-3pm
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2. Song Fa Bak Kut Teh
Song Fa Bak Kut Teh | Photo Source: Facebook
At Song Fa Bak Kut Teh, the cornerstone of their renowned Pork Ribs Soup lies in the quality of the pork itself. Understanding the role of premium ingredients, Song Fa meticulously selects high-quality pork, ensuring that each tender piece is infused with the robust flavours of garlic and pepper during the slow simmering process. The result? A clear and peppery broth that tantalises the taste buds without overwhelming, perfectly complemented by the natural sweetness of the pork ribs.
Among their signature offerings is the Braised Pig Trotters, a dish crafted with equal attention to detail. Here, succulent pig trotters are stewed to perfection with a medley of spices, resulting in a dish bursting with intense flavour and mouth-watering tenderness.
But Song Fa Bak Kut Teh isn’t just about exceptional food; it’s a story steeped in heritage and tradition. From its humble beginnings as a lone pushcart vendor serving steaming bowls of Bak Kut Teh under the scorching sun to its present-day status as a beloved dining destination. Song Fa’s journey reflects a commitment to preserving the authenticity of this iconic dish. The enduring presence of their pushcart icon serves as a poignant reminder of their roots, evoking memories of roadside dining in the 1960s.
Today, Song Fa continues to uphold the legacy of Bak Kut Teh in its purest form, offering diners an authentic experience that transcends time. With tender, fall-off-the-bone pork ribs, flavorful and spicy-peppery soup, and an ambiance reminiscent of a bygone era, a visit to Song Fa is more than just a meal—it’s a journey through culinary history.
Address: 76 Orchard Road, #02-29/30 The Centrepoint, Singapore 238843
Operating Hours: Monday-Thursday: 11am-9pm | Friday: 11am-9:30pm | Saturday: 10:30am-9pm | Sunday: 10:30 am-9:30pm
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3. Rumah Makan Minang
Photo Source: Rumah Makan Minang
This hidden gem is nestled in a quiet corner of Lucky Plaza, and offers a diverse array of authentic Indonesian dishes. Their humble stall specialises in Nasi Padang, serving up a tantalising selection of both spicy and non-spicy options to suit every palate.
Indulge in their signature green chilli chicken, renowned for its tender texture and subtle flavours. For those seeking a bolder kick, their curry chicken promises a fiery lunch experience. However, they understand that not everyone can handle the heat, so feel free to inquire about the spice level before placing your order.
At Rumah Makan Minang, they take immense pride in their commitment to quality, using only the finest ingredients to ensure that each dish is a true reflection of Indonesian culinary excellence. Despite their expanding presence and multiple branches, they remain true to their roots as a beloved family diner, continuously refining recipes to deliver an experience that embodies authenticity and tradition.
In addition to restaurant dining, they also offer halal catering services for both private and corporate events. At Minang House, they eagerly anticipate the opportunity to delight you with heartwarming dishes and genuine hospitality, ensuring that your special occasions are filled with joy and unforgettable flavours.
Address: 304 Orchard Road, Lucky Plaza #02-04, Singapore 238863
Operating Hours: Monday-Sunday: 9am-7pm
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4. Dapur Penyet
Photo Source: Dapur Penyet, Facebook
Dapur Penyet, helmed by owner Edy Ongkowijaya, holds the esteemed title of being the pioneer of ayam penyet in Singapore. With a passion for introducing authentic Indonesian flavours to the local palate, Edy embarked on a culinary journey that would eventually lead to the birth of Dapur Penyet.
At the heart of Dapur Penyet’s success lies a steadfast commitment to authenticity. Edy meticulously selects Indonesian spices, ingredients, and herbs, ensuring that each dish stays true to its roots. From the tender Ayam Penyet, expertly flattened and fried to perfection using a batter of rice flour and egg, to the flavorful Ayam Bakar Kecap, grilled chicken infused with sweet and savoury notes, every dish embodies the essence of Indonesian cuisine.
One of Dapur Penyet’s distinguishing features is its diverse array of sambal, boasting five distinct varieties sourced from different regions of Indonesia. These fiery condiments add a dynamic dimension to each meal, catering to varying spice preferences.
In addition to their signature Ayam Penyet, Dapur Penyet offers a tantalising selection of grilled and deep-fried delights. Satay Ayam features succulent chunks of grilled chicken bathed in rich peanut sauce, while the Ikan Joget Sunda showcases crispy yet moist dancing fish. For a lighter option, indulge in the Tahu Telor Indonesia, featuring soft fried beancurd paired with fluffy egg, a delectable treat that’s not overly greasy.
At Dapur Penyet, every dish is prepared with meticulous attention to detail, ensuring that each bite is a symphony of flavours that evoke the vibrant spirit of Indonesia. Whether you’re a longtime fan or a newcomer to Indonesian cuisine, a visit to Dapur Penyet promises a culinary experience that’s as authentic as it is unforgettable.
Address: 176 Orchard Road, #01-59/60/61/62 The Centrepoint, Singapore 238843
Operating Hours: Monday-Sunday: 10am-9pm
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5. Souper Tang
Photo Source: Souper Tang, Facebook
Souper Tang, a renowned Malaysian restaurant chain celebrated for its nourishing Chinese herbal soups, has recently made its debut in Singapore with its inaugural outlet at The Centrepoint. Founded by Datin Sri Dato’ Cynthia Teh and her husband, both accomplished Traditional Chinese Medicine (TCM) doctors, Souper Tang traces its roots back to the establishment of their medical hall, 永顺参茸药行, in 1991. Drawing from their profound expertise in Chinese herbs, the couple ventured into the culinary realm in 2009, launching Souper Tang to extend their commitment to health and wellness through nourishing soups.
Leveraging the culinary prowess of their seasoned chefs and their comprehensive understanding of Chinese herbs, Souper Tang has curated a menu of delectable soup flavours that are as delightful to the palate as they are beneficial to the body. Among the highlights is the Souper Tang Signature Soup, a generous pot brimming with conpoy (dried scallop), shiitake mushrooms, American ginseng slices, ginseng root, cordyceps flower, and fish maw. Simmered overnight to perfection, this hearty broth, enriched with tender whole chicken and glutinous rice wine, promises to invigorate and rejuvenate, boasting purported vitality-boosting and anti-aging properties.
For those seeking a variety of herbal delights, Souper Tang offers an array of options, including the Tian Qi Nourishing Soup ($13.90), Shi Quan – The 10 Herbs Soup ($13.90), and an assortment of other herbal soup choices to cater to diverse preferences.
To complement the soul-warming soups, indulge in the Home Braised Pork Belly in Rich Dark Sauce, marinated in a blend of oolong tea, angelica root, star anise, and orange peel. This dish strikes a harmonious balance between sweet and savoury notes, with the succulent pork belly melting in your mouth. Accompanied by pandan mantou and refreshing cucumber slices, it offers a delightful interplay of flavours and textures.
Round off your culinary journey with the Homemade Caramel Ginger Beancurd, featuring silky-smooth beancurd drizzled with ginger-infused caramel, providing a delightful contrast of spicy warmth against the creamy dessert.
Address: 176 Orchard Road, #02-52 and #02-K01 The Centrepoint, Singapore 238843
Operating Hours: Monday-Sunday: 11am-10pm
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A Taste of Orchard’s Affordable Lunch Scene
Orchard’s vibrant culinary scene offers a myriad of options for those seeking delicious yet affordable lunch experiences. Our meticulously curated selection not only focuses on taste but also affordability, ensuring that a satisfying lunch experience doesn’t strain your budget.
Whether you’re a student on a tight allowance, a budget-conscious traveller, or simply someone who appreciates value, our guide presents a range of options to satisfy your hunger without emptying your wallet. So, the next time you’re in Orchard, be sure to check out these budget-friendly eateries and treat yourself to a delightful culinary adventure without breaking the bank.